Commercial kitchen
Total Rented Area 1,140 sf ($250/4 Hrs, $350/8 Hrs, $400/8+ Hrs)
The Commercial Kitchen is approx. 300 SF equipped with two large pot gas burners, 1 range with oven and 4 gas burners, large fridge and large freezer, microwave, prep sink, 3 compartment pot wash sink, hand wash sink and several stainless steel counters.
- No Discounts for kitchen rental
- Kitchen rental fee $250/4 hours, $350/8 hours, $400 8 Hours+
- Renter to arrange for their own cooking equipment, utensils, etc.
- Fridge, freezer, stove and burners must be cleaned of all food
- All food items must me removed from the kitchen after rental
- Gas must be shutoff from main lines behind the burners and stove
- Exhaust vent must be turned off from the panel on the wall
All this is included in the rental fee:
- Detailed Cleaning Included in rental charges. General cleaning by renter
- Soaps and detergents
We offer following additional services:
- $100 General Cleaning
- $50 Garbage Removal
Penalties for Non-Compliance:
- $20/Bin Penalty - Unemptied Garbage Bins
- $50 Penalty - Food items left in kitchen
- $100 Penalty - Lights left on upon exit
- $250 Penalty - Unauthorized Garbage Disposal in neighbours bins
- $500 Penalty - Improper Garbage Disposal in garbage enclosure
- $1,000 Penalty - Exterior Doors left unlocked or open upon exit
- Overage Charges rental charge per hour plus 10% administration fee
Special Attention for Garbage Disposal in Common Bins:
- Organic, recycling and general garbage must be separated
- Garbage must be disposed in appropriate bins in the garbage enclosure
- Garbage spilled on enclosure floor must be picked up
- Close enclosure door to avoid damage to passing vehicles
Review Terms and Conditions prior to booking at https://newicc.org/terms-and-conditions
Please review all restrictions, terms and conditions prior to rental date as they are updated regularly.
Ready to Rent?
For more information on details of the space please contact management